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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
A blend of 85% Tempranillo and 15% Garnacha Tinta and Graciano.
Dark, ruby red color. Dense bouquet combining toasted notes, tobacco and a hint of spice. Good structure with nice complexity in the mouth where mature fruit flavors give way to a touch of roasted coffee, chocolate and sweet spice. A wine full of character that reflects its noble origin.
A splendid bottle to marry with savoury fish dishes such as fresh tuna in spicy tomato sauce, refined delicatessen products (chorizo, salami), all kinds of beef (roasted, stewed or grilled), foie gras, duck, partridge, game and mature cheese.
"Bright red. Complex bouquet of dried strawberry, cherry, rose and cured tobacco. Spicy cherry and red berry flavors are sweetened by a faint vanilla quality and show no rough edges or tannins. Attractively sweet and silky Rioja with good finishing breadth and clinging notes of strawberry and dried flowers. This is ready to drink and will be ideal with spicy lamb dishes. "
International Wine Cellar
Founded in 1970, with its first release in 1975, Marques de Cáceres the Rioja bodega was established by Henri Forner, whose family has been active in the wine business for generations. The winery is named for a Spanish peer who was also an investor in the winery and a friend of Henri Forner.
The Forner family fled Spain during the Spanish Civil War and settled in France. In the...Read More About Marques de Caceres
(ree-OH-hah) This highly regarded area of Spain makes some of the best Tempranillo-based wines in the world. Once the only DOCa (recently joined by Priorat in 2001), Rioja is divided into 3 sub-regions: Rioja Baja, Rioja Alta, Rioja Alavesa. There are 4 red varieties and 3 white varieties allowed in the Rioja DOC. Tempranillo definitely takes center stage, followed by Garnacha...Read More About Rioja
Grape that Reigns in Spain
Most often associated with Spain,
is the backbone of wines made in the well-known Spanish regions
del Duero. On the scale of light to heavy, Tempranillo lands towards the light
side. It tends to be higher in acid and lower in alcohol - common for Old World
...Read More About Tempranillo
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