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The color has a deep red color with light garnet tones. On the nose it is fresh and fruity with scents reminiscent of red-berry jam and cherries steeped in alcohol. In the mouth, it is rich and harmonious with a long finish.
The Marco Felluga family have been immersed in the world of wine for four generations, combining the best technical innovations while preserving and respecting tradition. Within Italy's northeastern most region of Friuli, the appellation is Collio. A hilly region north of Venice, on the Yugoslavian border, the soil is composed of sandstone and loam rock. Long recognized for its unique microclimate, Collio's weather is influenced to the north-east by the Julian Alps and by the Adriatic Sea, just 10 miles to the south.
(free-oo-lee veh-netz-ee-ah gwee-yee-ah)
The furthest east of the Tre-Venezie, Friuli-Venezia Giulia (usually just called Friuli) is celebrated for its zingy and zesty whites. Hugging the alps and the Austrian border, the climate here is cool and the vines are planted on the hillsides, allowing for more sun exposure. The cool temperatures of the region result in the lively...Read More About Friuli-Venezia Giulia
No second fiddle
Merlot is coming back into its own. High popularity led to mass production, which then led to a backlash towards the variety (remember Miles in Sideways?). But passionate Merlot producers, and of course the right bank of Bordeaux, continued to produce quality versions of this grape. Merlot remains the principle grape of top chateaux in St...Read More About Merlot
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