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100% Cabernet Franc. Nice ruby red hue, nose of cherries and raspberries, firm, medium bodied flavors.
Pairs well with grilled fowl, roast port and other lighter meats.
The history of the wines of Vouvray is directly linked to the religious
history of the Touraine. From the 4th century onwards, the monks owned most of the vineyards,
including the best growths, and made an important contribution to the quality of these wines
which were much sought after at the time. The vineyards of Vouvray cover some 4,500 acres
on the northern banks of...Read More About Marc Bredif
It's unfortunate that this region is so under appreciated and overlooked - the wines from the Loire Valley are outstanding. They are delicious examples of varietal and soil expression and the wide range of wines is so refreshing. Dry, sweet, sparkling, red, white… all represented here in the Loire. The main white grapes are Chenin Blanc, Muscadet and Sauvignon Blanc. For reds...Read More About Loire
Other Red Red wines are certainly not limited to Cabernet and Pinot Noir - or even Nebbiolo and Grenache. There are a multitude of grape varieties throughout the world, however, in a Darwinian sense, survival of the fittest only brings us wines made from grapes that can adapt to changing climates and winemaking techniques. Notable Facts Our other red wines primarily consists of...Read More About Other Red Blends
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