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We strive to achieve a terroir-drive Pinot Noir from Patagonia, a
wine with floral aromas, ripe red fruit flavors and a soft, supple texture.
Real winemakers get their hands dirty. Hands black with wine.
That what Manos Negras is all about. Rolling up our sleeves and getting our hands dirty. That's how we make these hand-crafted wines.
"The 2009 Pinot Noir from Patagonia. It was native fermented with malolactic in barrel followed by 12 months of aging in 20% new French oak. Toasty oak, earthy mineral, rose petal, cherry, and raspberry aromas titillate the nose while pointing to an elegant, smooth-textured, varietally correct Pinot with good balance and length. Drink this excellent value over the next 3-4 years."
The Wine Advocate
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