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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Intense fruity aromas of raspberry, plum, blackberry and cassis immediately greet you upon first sniff. These explosive fruit notes continue on the palate of this light-bodied, easy to drink Malbec. Soft tannins give way to a long finish making this wine enjoyable on its own or paired with roast pork or lamb spareribs.
"Scents of violets lead into a strong heart of cherry and mineral flavor in this untamed malbec, intensely red in its fruit and powerful in its tannins. A young wine—almost electric in its energy—with a great future ahead, Lunta is Mendel’s simplest malbec, grown at a vineyard planted in 1928. "
Wine & Spirits
"The grapes for the 2010 Lunta Malbec were sourced from 82-year-old ungrafted vines located on the southernmost parcel of the Mendel Vineyard and the wine was made at the Mendel winery. Made in a more forward style than the Mendel offerings, it spent 12 months in French oak (65%) and 35% in stainless steel prior to bottling without fining or filtration. It offers up an alluring bouquet of Asian spices, incense, lavender, and black cherry. Plush, ripe, and pleasure-bent on the palate, this crowd-pleaser is meant for drinking over the next 6 years. "
The Wine Advocate
Lunta Malbec comes from the southernmost parcel of the Mendel estate vineyard which lies in Lunlunta, a small district within Mendoza's Lujan de Cuyo department as you approach the Mendoza River. These vines produce a fruitier, more medium-bodied wine as compared to the well-structured Mendel Malbec, and it can be enjoyed at a younger age.
(ahr-jen-TEE-nah) Now fifth in the world for wine production, Argentina is catching up in the quality wine sector. A long time wine producer, Argentina used to make wine in order to drink it, not export it. And so the wines produced were quaffable and rustic and made for the local's everyday dinner. Yet it's hard not to get caught up in the wine market of the world and some...Read More About Argentina
Angel of Argentina
Originally a common grape in Bordeaux,
Malbec adds only a small percentage to the blends there. It has, however, found another region in which to flourish -the bourgeoning wine region of
In fact, Argentinians have adopted Malbec as their national grape!
Malbec is used in small amounts in...Read More About Malbec
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