Luna Sangiovese 2011

Sangiovese from Napa Valley, California

Price: $19.99
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Item No. 122146
Style: Smooth & Supple

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Ratings Pedigree:
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Winemaker's Notes

Our 2011 Napa Valley Sangiovese is perfumed with aromas of black cherries, raspberries, sandalwood, and a hint of vanilla. Bing cherry dominates the midpalate, accented by raspberries and hints of sandalwood. The finish begins with appealing minerality notes and finishes with a spice infusion of cocoa bean.

Blend: 88% Sangiovese, 12% Cabernet Sauvignon

Customer Reviews Sign In to Add Your Own

Wilfred Wong - San Francisco, CA (read all my reviews)

Rating:
(6/5/2014)
Style: Earth & Spicy
Pair with: savory grilled lamb chops
A powerful New World sangio! The 2011 Luna Vineyards Sangiovese takes the varietal to another level of power. Built like a mini SUV, this one delivers plenty of punch. I'd serve this one with grilled tri-tip of beef.
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Michelle Lee - Scotts Valley, CA (read all my reviews)

Rating:
(6/5/2014)
Style: Light & Fruity
Fruity medium bodied light on tannins. Cherry tones with light floral hints. Should develop into a great wine in a few years.
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Learn About Luna Map ItMap It

Luna Vineyards was founded in 1995 by George Vare and Mike Moone. Both Vare and Moone have been Presidents of major California wineries and important influences in the California wine industry since the mid-1960's.The founders purchased the St. Andrews winery, located at the foot of the Silverado Trail in Napa Valley, and set out to produce Italian varietal wines - Pinot Grigio,...

Read More About Luna

Learn About Napa Valley

It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard...

Read More About Napa Valley

Learn About Sangiovese

Sangiovese (SAHN-gee-oh-VAY-zee) Blood of Jove (literally translated) The principal grape of Chianti - in fact, the principle grape of all of Tuscany - has had its ups and downs. For a stint in the 70s and 80s, wines labeled Chianti contained cheap red wine packaged in a straw casked bottle, most popular for the candle holder it would become. But no more. Sangiovese re...

Read More About Sangiovese

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SWS328220_2011

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