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A strikingly luminous purple-red greets the eye, with shimmering
ruby highlights. The nose is just as impressive, presenting a broad
range of elegant aromatic impressions. Smooth, ripe scents of
dried plum and blackberry preserves are easily noted, along with
more pungent roasted espresso bean and baker's chocolate, and
subtle notes of green pepper. The palate is notable for its warmth
and roundedness, displaying smooth, glossy tannins, and a well-balanced
acidity offers delicious support to a sturdy, firm
structure. Intriguing notes of salty mineral on the finish conclude
this finely-balanced, harmonious wine.
50 % Merlot, 35 % Sangiovese, 15 % Cabernet Sauvignon
"A very balanced red, with currant and cassis on the nose and palate. Full and velvety, with plenty of ripe fruit and hints of oak. There's nice length."
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