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The 2007 Sonoma County Cabernet Sauvignon was crafted from several of Sonoma County's most prestigious appellations and blended seamlessly to bring together the unique characteristics of each, creating a superbly balanced Cabernet Sauvignon. The wine offers many layers, featuring aromas and flavors of red cherry, blackberry and fresh sage with an underlying dry creek dustiness. Subtle herbal notes are complemented by additional layers of chocolate and vanilla, resulting in a complex, yet easy drinking, wine.
"Vibrant purple hue. Uplifting blackberry aromas followed by notes of mint, toasted oak and vanilla coffee bean. Tasty layers of black fruit laced with smoky oak and anise-like richness. A remarkably low-priced, well-made offering drinking nicely right now."
92 Points
The Wine News
"An exquisite value, this is a seductive, fleshy, fruity wine with excellent texture, body, and balance. Lots of cassis as well as silky tannins characterize this top bargain pick! Drink it over the next 5-7 years. "
90 Points
The Wine Advocate
