The 2004 Liberty School Cabernet Sauvignon offers upfront aromas of ripe blackberry, chocolate and cassis, with hints of vanillin. Similar deep berry flavors are enhanced by elegant tannins and a rich, full finish. A
diversity of porous soils and microclimates among our various vineyards contributes to excellent depth and complexity of flavors in the glass.
The wine's fruit-driven, approachable style lends ease to food-pairing; a good choice for grilled, braised or roasted meats, Mediterranean fare and semiaged cheeses.