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Light to medium bodied wines that are high in acid and light to medium fruit. Typically no oak.
Light to medium bodied wines with lots of juicy fruit, typically medium acid and medium oak.
Full bodied wines that have typically undergone malo-lactic fermentation and/or spent time in oak.
The vineyard source for our Riesling remains constant as the style created in the vineyard and winery continues to evolve. Over the last four vintages, the Riesling has become drier and leaner, the 2009 has the least residual sugar yet. The nose shows lemon curd, pear, honeysuckle, chalk and lemongrass and develops honey and nectarine with time open. The palate is soft on entry with a vibrant mid-palate that turns to lime, nectarine ane mineral notes on the long finish.
"A oungent, sappy Riesling, with a strong scent of rock and rind. This is powerful stuff-dry and a bit lean, but packed with texture and flavor. Subtle hints if citrus, pear and honey weave through. This needs time to develop in the bottle. Cellar Selection."
Lemelson Vineyards has quickly established themselves in the top tier of wineries producing some of the world's finest Pinot Noir. Eric Lemelson's strong commitment to sustainable agriculture, combined with a winery that blends the latest technical innovations with respect for centuries-old winemaking tradition, reflects the high level of quality that increasingly characterize...Read More About Lemelson
Named for the river that runs through the valley from Portland to Eugene, Willamette Valley is home to some of the best Pinot Noir vineyards in the Northwest. While along the same north/south line as Seattle, the Willamette Valley is protected from Pacific rains by the Coast Range on the western border and the Cascade Ranges to the east. Though sunshine is...Read More About Willamette Valley
The Riesling grape is happiest in a cooler climate, one that fosters its slow
and steady ripening. Often assumed to be the producer of only sweet wines, Riesling
is a fascinating grape of many faces. From bone dry to lusciously sweet, this
variety is delicious at any sugar level with its intense aromas and steely acidity.
Most popular in...Read More About Riesling
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