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Bright straw yellow. Intense and persistent floral aromas. Dry, full-bodied, potent and warm. Finishes very long. Perfect for white meats and roasted whole fish as well as fish soup.
"The 2007 Sacrisassi Bianco (Friulano, Ribolla Gialla) is a fat, unctuous wine loaded with ripe peaches, flowers, minerals and apricots. This is an unusually rich and exotic white from Friuli. It is impossible not to admire the wine's textural volume and sheer personality. The Sacrisassi Bianco is fermented in small French oak barrels with a brief maceration on the skins and subsequently aged in French oak for about 22 months prior to bottling. Anticipated maturity: 2009-2012. "
90 Points
The Wine Advocate