Laboure Roi Beaujolais Villages St. Armand 2006

Gamay from Burgundy, France

$8.99
Item No. 91785
  • red wine
Style: Light & Fruity

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Winemaker's Notes

Color: Young red with violet tints

Bouquet: Blend of red berry fruits

Taste: Jammy fruit, lively acidity, very quaffable

Serving suggestions: Always serve cool, around 50-55 Fahrenheit. On warm days Beaujolais, even though it is a red wine, should be placed in the refrigerator. Drink with cold cuts, pate, chicken, light meats, soft creamy cheese.

Customer Reviews Sign In to Add Your Own

Rating:
(9/29/2010)
This wine is nice and fruity. Best with light meals.
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Learn About Laboure Roi Map ItMap It

Armand Cottin acquired Laboure-Roi in 1974. From its start in 1832, the small yet prestigious Burgundy negociant house--established in Nuits-Saint-Georges by Messrs. Laboure and Roi--had been firmly rooted in the local winemaking community, enjoying an excellent reputation for its high quality wines. Under the leadership of Armand and his brother Louis who later joined him,...

Read More About Laboure Roi

Learn About Burgundy

The region of Burgundy is the fairytale land of vines. There are stories of kings, conquerors and commoners recounting the seductive effects of a Burgundian wine. Even now, many wine aficionados and lovers will pinpoint their most memorable wine moment at that first taste of an aged Burgundy. Much of this can be related to the terroir of Burgundy. Centuries of winemaking have...

Read More About Burgundy

Learn About Gamay

Gamay (gah-MAY) Beaujolais' Baby Gamay is a pale colored grape, best associated with the region of Beaujolas. In fact, few regions or grapes are so wholly intertwined with one another. After being universally rejected by the rest of Burgundy in the 14th century, Gamay found its niche a bit further south, in Beaujolais. Beyond that part of France, Gamay can also be...

Read More About Gamay

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LAU222563706_2006
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