La Spinetta Sassontino 2004

Sangiovese from Tuscany, Italy

$51.99
Item No. 99590
  • red wine
  • RP90
Style: Smooth & Supple

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Winemaker's Notes

Intense ruby red color. Black cherry, mixed berries, crisp, with a vegetal nose of fresh tomato leaves and minerals. Full-bodied, sweet tannins, impeccably balanced wood and acidity with a long, fine finish, very elegant. Should last 25 years.

Critical Acclaim

"The 2004 Sassontino is made in a similarly intense style, but it possesses a more layered expression of fruit. The wine took quite a bit of time to open in the glass, yet it offers outstanding potential. There isn’t a whole lot of Sangiovese typicity here, but this is very pretty wine nonetheless. Anticipated maturity: 2011-2019. "
90 Points

Customer Lists Including This Wine Add To Your Own List

Learn About La Spinetta Map ItMap It

The Rivetti family story begins in the 1890s, when Giovanni Rivetti, left Piedmont for Argentina. Like many Italians then, he dreamed of returning rich man, perhaps even one day able to make great wine in his homeland. He never did, though his son, Giuseppe Pin did. Pin married Lidia, bought vineyards and began to make wine. In 1977 the family took up residence at La Spinetta (top...

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Learn About Tuscany

(TUSS-can-ee) One of the most important wine regions in Italy, Tuscany is home to the cities of Florence and Siena, the districts of Chianti and Brunello di Montalcino, and the wineries of Sassicaia, Tignanello and Ornellaia. Tuscany is also home to the indigenous Italian grape variety, Sangiovese. Most of the wine coming from Tuscany is made from some clone of this...

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Learn About Sangiovese

Sangiovese (SAHN-gee-oh-VAY-zee) Blood of Jove (literally translated) The principal grape of Chianti - in fact, the principle grape of all of Tuscany - has had its ups and downs. For a stint in the 70s and 80s, wines labeled Chianti contained cheap red wine packaged in a straw casked bottle, most popular for the candle holder it would become. But no more. Sangiovese re...

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