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Aromas of ripe cherry, cocoa, anise and rich baking spices. Plush flavors of cherry, plum and pomegranate meld with hints of delicate tea leaf. Structured, balanced acidity and elegant, firm tannins round out the mouth.
Since 1979, La Crema has pioneered the cultivation of Burgundian varietals on the Sonoma Coast. This cool coastal region's boundary begins with a narrow strip at the Mendocino County border, continuing along the western coastal edge of Sonoma County through the mouth of the Russian River Valley, and extending to the Sonoma-Carneros border of Napa.
