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Pale yellow in color with brilliant greenish reflections, enticing aromas of acacia flowers, citrus, tangerine, and hints of apricots and almonds. Kris is lean and refreshing on the palate with hints of blossom and honey.
Food Pairings: Recommended with salad, roast vegetables, risotto, lightly flavored pastas, omelettes, quiches and grilled white meats or salmon.
