Kendall-Jackson Great Estates Alexander Valley Cabernet Sauvignon 1997

With Cabernet Sauvignon comprising almost 100% of the fruit utilized, this dense boysenberry, blackberry and plum scented wine has a small amount of Dry Creek Valley fruit as a component of the final blend. Aging in French and American oak cooperage for 22 months provides a solid vanilla/oak facet to this rich, full-bodied wine.

With Cabernet Sauvignon comprising almost 100% of the fruit utilized, this dense boysenberry, blackberry and plum scented wine has a small amount of Dry Creek Valley fruit as a component of the final blend. Aging in French and American oak cooperage for 22 months provides a solid vanilla/oak facet to this rich, full-bodied wine.

Alcohol: 14.5%