Kapcsandy Family Winery State Line Vineyard Proprietary Red Blend 2004
Bordeaux Red Blends from Napa Valley, California
Wine Style Guide
Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
The grapes were harvested in 2004 after a long summer after severe yield reduction done to ensure the absolute optimal physiological maturity. Sorting was done first by bunches to remove irregularly ripened fruit and any leaf material and then put through a de-stemmer. Individual berries were again hand sorted to remove all remaining stem material prior to being transferred and vinified in small stainless steel tanks for a 15-day alcoholic fermentation. Free-run juice was then transferred by gravity flow into 100% new Taransaud French oak barrels for a total of 20 months of additional aging.
Blend: 60% Cabernet Sauvignon, 40 % Merlot
"A breakthrough effort, the 2004 Proprietary Red Wine State Lane Vineyard is a combination of 60% Cabernet Sauvignon and 40% Merlot. Its dense ruby/purple color is accompanied by lovely, evolved aromas of blueberries, black currants, white chocolate, licorice, and pain grille. Medium to full-bodied, elegant, finely etched, and impeccably well-balanced, with abundant amounts of sweet fruit, it should evolve for another 15-20 years. "
The Wine Advocate
"Firm, intense and concentrated, showing rich, focused currant, anise, blackberry and spicy, cedary, toasty oak, with hints of violet and wild berry. Impressive finish, where the fruit and tannins are well-integrated. Cabernet Sauvignon and Merlot."
Learn About Kapcsandy Family Winery
The Kapcsandy story is a classic American story on how to succeed in the land of opportunity with hard work and determination.
After fleeing his homeland in the days after the brutal crushing by the Soviet Army of the 1956 Hungarian Revolution, Lou Sr. came to America and eventually settled in the San Francisco Bay Area. He married Roberta Henson in 1964, eventually settled in...
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Learn About Napa Valley
It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard...
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Learn About Bordeaux Red Blends
Bordeaux Blends The Fab Five With so much history under its belt, it's no wonder that Bordeaux has figured out the recipe to produce amazing wines. Centuries of making (and drinking) wine led to the blend that has become synonomous with Bordeaux. Winemakers in the New World replicate this formula to create successful blends in their respective regions - you may see Bordeaux blends...
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