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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
This elegant Bordeaux-inspired gem is South Africa's equivalent of a "First Growth." Rich and full-bodied, this stunning Cabernet flaunts intense flavors of dark berry, morello cherry
and spice accented by smoky, gamy notes and hints of tobacco.
"The 2009 Cabernet Sauvignon was matured in 50% new oak for 24 months. It has a well-defined, slightly leafy bouquet with touches of dark chocolate. The palate is medium-bodied with ripe blackberry and boysenberry fruit with a fine citric thread and a rather reserved but appealing finish."
The Wine Advocate
"Capturing the schent of desert scrub, of the fynbos in the hills of the Cape, this is a savory cabernet with an emphasis on herbal complexity. What sweetness there is comes from the oak, while the fruit itself is tight, with a pleasant sage-like bitterness. This should be fascinating to watch as it evolves in the cellar."
Wine & Spirits
With a reputation for producing some of the Cape"s finest red wines, the heralded Kanonkop Estate is often referred to as a South African First Growth. The fourth generation family farm, presently run by brothers Johann and Paul Krige, has been owned and operated by the Sauer-Krige family since the early 1930s. The name Kanonkop is derived from a kopje (small hill) on the property,...Read More About Kanonkop
A long history of growing grapes and making wine, but less of a history on exporting it, and even lesser on
the quality aspect.
At the turn of the century (1900, that is), a surplus of wine in South Africa created a hierarchy of cooperatives, the
biggest and best known being KWV. This organization seemed to favor quantity over quality and had most...Read More About South Africa
(cab-uhr-NAY sow-veeh-yawn) King of Red Many refer to Cabernet Sauvignon as the king of red grapes. Perhaps that title is due to its ability to grow worldwide in a number of climates, or to the fact that it produces wine with such character yet such diversity. Either way, this grape is responsible, as a whole or a partner, for some of the greatest wines in the world. In Bordeaux,...Read More About Cabernet Sauvignon
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