Kaiken Ultra Malbec 2009
Malbec from Argentina
Handsome ruby red color. Outstanding and concentrated fruit, with beautiful aromas of red berries, black cherry and hints of tobaccos. A full-bodied wine. Round and velvety in mid-palate, with soft tannins. An added touch of vanilla and toast, followed by a long and smooth finish. Very, very elegant.
Perfect to be matched with all kinds of meats, foods with spicy sauces, soft and creamy cheeses and sweet desserts.
Wine Enthusiast - "The first impression is all about raisin and prune, aromas that suggest overripeness. Despite that sweetness, the palate is deep, saturated and layered, with dark berry and raisin flavors along with fig, spice and chocolate. Very rich and softly built; best if you like sweeter, richer reds. Drink now."
Wine Spectator - "A solid red, with jammy layers of cassis and boysenberry, framed by toasty oak and spice notes that turn a touch dry on the finish. Drink now. 2,900 cases imported."
Lauded Chilean winemaker Aurelio Montes traveled across the Andes to make these wines, just like the Kaiken bird does when it migrates. View all Kaiken Wines
Notable FactsUnlike its Chilean neighbor, Argentina's vineyards are spread out around the country. The best known region is Mendoza, almost parallel to Santiago to the west. Mendoza contains the sub-regions of Maipu (pronounced MY-pu) and San Rafael. Grape-wise, the most important white is Chardonnay, making wine similar to California's style on the variety. Another fun white grape to try is Torrontes. Almost only grown in Argentina, Torrontes makes wines that are crisp, aromatic and easy-drinking. Some of the best versions of this wine come from the northern region of Salta, with very high altitude vineyards. As for the reds, Cabernet Sauvignon is the main grape for many wines leaving the country, but Malbec, the grape Argentinians like to call their own, makes very distinctive wines that are structured, dense and velvety. Many more varieties happily grow in the country, but for export, and consistent quality, these are the primary grapes.
About South AmericaRelated Links:
Young, organically farmed Carmenère at Chile's De Martino estate vineyard
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