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The 2002 ISOSCELES has a deep, dark purple hue. Subtle blackberry aroma's combine with coffee and earthy tones in this opulent Bordeaux blend. The entry into the 2002 ISOSCELES is fruit forward and rich on the palate. Flavors of cherry, cassis and a hint of plumb evolve into layers of chocolate and caramel. The depth of the wine consumes your mouth, and creates a seamless, full-bodied texture from conception to the soft, integrated, French oak finish.
"I realize this is not a North Coast offering, but it’s such a sensational, impeccably high quality cuvee it merited inclusion in this report. One of the finest Bordeaux blends (76% Cabernet Sauvignon, 14% Cabernet Franc, 7% Merlot, 2% Petit Verdot and 1% Malbec) I have ever tasted from Paso Robles, it offers glorious aromas of camphor, creme de cassis, smoke, and subtle oak. Voluptuously rich and full-bodied with beautiful purity as well as a sense of elegance, definition, and harmony, this gorgeously proportioned, rich proprietary red should drink well for a decade or more. Kudos to the folks at Justin for a brilliant achievement."
The Wine Advocate
Justin and Deborah Baldwin acquired their land in 1981 and planted 72 acres in vineyards that same year. Initially they were wine growers, selling to other wineries. Then, in 1987, they harvested their first grapes bottled under the Justin label. Justin Winery concentrates on two Bordeaux styled red wines: Isoscleles, which is a 100% estate blend of Cabernet Sauvignon, Merlot and Cabernet Franc and Justification, a blend of Cabernet Franc and Merlot. Varietals are planted to specific soil types on their hillside vineyards 8 miles from the Pacific Ocean, on the Central Coast.
The largest of California's wine growing regions, the Central Coast produces the majority of California's wine. The district sprawls out, covering most of the vineyard land between San Francisco and Santa Barbara. Smaller sub-AVAs of the Central Coast include Monterey Bay, Paso Robles, Santa Ynez Valley, Santa Maria Valley, Santa Cruz Mountains and many others. Notable Facts...Read More About Central Coast
Bordeaux Blends The Fab Five With so much history under its belt, it's no wonder that Bordeaux has figured out the recipe to produce amazing wines. Centuries of making (and drinking) wine led to the blend that has become synonomous with Bordeaux. Winemakers in the New World replicate this formula to create successful blends in their respective regions - you may see Bordeaux blends...Read More About Bordeaux Red Blends
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