The 2011 Chardonnay is an elegant expression of a vintage that wanted anything but to be tamed. Aromas of freshly cut Fuji and Granny Smith apples, stone fruits and white flowers lead to vibrant minerality and bright fruit flavors. The creamy mid-palate is framed by well-integrated French oak and lively acidity that carry through to a refreshingly long
With an ability to accentuate flavors in a broad range of cuisines, 2011 is perfect for the table. It carries the brightness and acidity to stand up to ceviche and raw oysters, as well as the roundness to complement crab or shrimp. The depth and mid-palate allow it to accompany grilled or roasted chicken, pasta with cream sauce, and white-fleshed fish such as halibut or sole.
Blend: 100% Chardonnay