Jim Barry The Lodge Hill Shiraz 2012
Syrah/Shiraz from Clare Valley, Australia
This wine has a deep black color with a magenta hue. Aromatically it offers vibrant notes of blueberry and dark cherry. A juicy, fleshy palate is supported by ripe cherry and blackberry fruit. This is delicately built with fine, lingering tannins - wrapped up in integrated, well seasoned oak.
Australian Wine Companion - "Vivid purple-crimson; a totally delicious wine with a spring in its step more frequently encountered in cool climate shiraz; its fruit flavours span blood plum, red cherry and mulberry, these complexed by spice and garden herbs, the tannins fine and supple. Great value."
Wine & Spirits - "This grows in a warm spot in a high-elevation vineyard otherwise planted to riesling. It's clean, fragrant and relatively light in weight; the purple plum fruit has a tart, almost malic acidity, creating a peppery crush of flavor. Serve it slightly chilled next summer.
Wine Spectator - "Lithe and lissome, this sleek style offers dark berry, tea leaf and spice flavors on a polished frame, lingering easily against nubby tannins."
The Wine Advocate - "Medium to deep garnet-purple colored, the 2012 The Lodge Hill Shiraz is scented of crushed mulberries, black cherries and plums, with nuances of cloves and lavender. Medium to full-bodied with plenty of juicy black fruit flavors supported by a medium level of rounded tannins and balancing acid, it finishes with good length."
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Jim Barry Winery
From the heart of South Australia, Jim Barry was a legendary and beloved Clare Valley identity. Since 1959, Jim Barry Wines reflect the Barry family's commitment to making table wines with an emphasis on quality and enjoyment. Jim Barry's philosophy of winemaking was very simple: own the vineyards to develop the best fruit flavors possible and retain these flavors during winemaking. The rich, full-bodied Jim Barry wines distinctly embody this simple winemaking philosophy. View all Jim Barry Wines
About Clare ValleyView a map of Clare Valley wineries
Known for its Rieslings, the wines of Clare Valley are distinctive. The Riesling here is dry, dry, dry. Delicate yet firm, these wines won't remind you of Germany or Alsace - they have a character all their own. The lime and mineral flavors, paired with zesty acidity, make the wine perfect for summer sipping or pairing with seafood.
Notable FactsSince this is still Australia, let's not leave out Shiraz... Clare Valley does produce red wines and they are well made and tasty. Despite the fairly warm temperatures, the acidity in Clare Valley red wines are typically higher than wines produced further south. Good structure is a key characteristic, making Clare Valley wines ideal for pairing with food.
About AustraliaLike the United States, which is about the same size, Australia's winemaking regions are huddled into one or two pockets of the country. The state of South Australia, which produces about 60% of the country's wine, also has the most wineries and sub-regions, including McLaren Vale, Clare Valley, Coonawarra and Barossa Valley. New South Wales is home to the Hunter Valley, while the smaller, southern state of Victoria is best known for theYarra Valley. Head way west to the very large state of Western Australia and you'll find the tiny region of Margaret River at the southern tip.
Customer ReviewsSign In to Add Your Review3.53.3 out of 5 stars
8 ratings, 1 with reviewBruceG - North Olmsted, OH41/3/2015
A very nice Shiraz at a nice price. Lot's of flavor.Lyle Cavin - Oakland, CA312/27/2014Anonymous - Hamilton, OH35/19/2016palurossi - Orlando, FL45/19/2016kknyc - New York, NY43/15/2015RB Lueb - Washougal, WA11/29/2015jeevasurya1 - Columbus, OH31/23/2015WIll D - Biloxi, MS312/28/2014
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