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Jim Barry purchased the Lodge Hill vineyard in 1977, as he was sure it would "produce some of the best Riesling in Clare." Situated on the eastern ranges of the township of Clare, it is one of the highest vineyards in the Valley at an altitude of 480 metres, and is ideal for producing steely, minerally Rieslings, distinctive to the area.
Estate Grown: 100% The Lodge Hill Riesling 2004 displays floral and lime citrus aromas. The palate is dry and mineral, with floral/citrus flavours and a long, zesty finish. A wine to be enjoyed now or after it has aged gracefully. Ideal to consume with chicken and seafood dishes.
