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Grape Varieties: Sauvignon, Chardonnay, Ribolla Gialla, Malvasia Istriana, Picolit.
"Brilliant straw yellow in color, with golden reflections. Intense, ample, very elegant and persistent, with scents of honey and country flowers. On the palate it is dry, mellow, well balanced, with extraordinary persistence thanks to the full body. Matches first courses with truffles, fish dishes and poultry. Great with fresh salmon stuffed with Parmesan cheese and artichokes." (Translated from an Italian-language review by Daniele Cernilli)
