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Intense aromas of black olive, truffles, and bakers chocolate are followed by even richer flavors of the same, with some plum notes added in for good measure. The mouthfeel is so rich and round you might think the olive flavors come from olive oil in the wine. The length is hard to surpass even at three times the price.
"The 2008 Syrah Reserve Zonda Valley also spent 6 months in French and American oak. Purple in color, it proffers an alluring bouquet of Asian spices, incense, smoked meat, licorice, blueberry, and blackberry. In the glass it displays a hint of chocolate, pepper, black and blue fruits, and a lengthy, fruit-filled finish. Give this outstanding value another 1-2 years of cellaring and drink it from 2013 to 2020. "
The Wine Advocate
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