Jean-Luc Colombo Les Fees Brunes Crozes Hermitage 2007
from Rhone, France
This straddles the Old and New worlds, offering lots of fresh, juicy cherry and black plum fruit against a spicy, ferrous background. It's as intense as the fuchsia-ringed color suggests, a Crozes for roast game.
A genuine Crozes-Hermitage to be enjoyed over with full-bodied dishes such as veal stew or a New York steak.
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