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70% Viognier; 30% Roussanne
Granite terraces and gravelly alluvial plains of the northern Rhône Valley. Viognier sourced from 20-year-old vines just south of Condrieu, and Roussanne from 30-year-old vines near the appellation of St. Joseph
The Viognier offers elegance and aromatic complexity, while the Roussanne brings structure to the wine structure to the wine. Exotic flavors of mangos and apricots are perfectly balanced by a nice acidity. A wine to drink just slightly chilled in order to let the aromas of peaches and honey fully develop.
