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Light to medium bodied wines that are high in acid and light to medium fruit. Typically no oak.
Light to medium bodied wines with lots of juicy fruit, typically medium acid and medium oak.
Full bodied wines that have typically undergone malo-lactic fermentation and/or spent time in oak.
Perched on the top of a steep hillside in the East Barossa Ranges, the Steingarten (garden of stones) vineyard looks back down on Rowland Flat. Established in 1962, the vineyard has survived despite the harsh conditions and lack of any irrigation to support the vines during often long, hot summers.
This small Steingarten vineyard, which was gouged out of an exposed, rocky hillside with it's vines close-planted in classic Mosel fashion, is noted for it's seasonal variation and the outstanding varietal character of its Riesling grapes.
"Pale straw-green; spotlessly clean lemon/lime aromas; a focused and intense palate, still developing around its core of citrus fruit and tight acidity."
Australian Wine Companion
"The "stone garden" is a schist hillside in western Barossa, where Colin Gramp planted riesling in the early 1960s. The wine from those vines today has one of the most powerful mineral characters of any riesling in Australia, even when blended with a gentler lot from similar soils in Eden Valley. The '06 is saturated with flavor, layered in honey, spice, flowers and schist. The profound depth of flavor needs eight to ten years to show all its nuanced complexity."
Wine & Spirits
"Fresh and vibrant, commanding attention for its range of peach, lime and mineral flavors, melding smoothly as the finish sails on. Drink now through 2015."
With over 150 years of making wine in the Barossa Valley, Jacob's Creek's winemaking philosophy is to make high quality wines in a contemporary Australian style, which are fresh, elegant, great tasting and show true varietal character. From its beginnings in 1847, a young Bavarian immigrant named Johann Gramp planted the Barossa Valley's first commercial vineyard on the banks of...Read More About Jacob's Creek
The Barossa zone consists of two sections - the Barossa Valley and the Eden Valley. Wines from the Eden Valley can be labelled Barossa or Barossa Valley.
Situated just a bit east of the large city of Adelaide, Barossa is Australia's wine headquarters. Mega producers are based here, boutique wineries call it home and a majority of the habitants claim their income on the wine...Read More About Barossa Valley
The Riesling grape is happiest in a cooler climate, one that fosters its slow
and steady ripening. Often assumed to be the producer of only sweet wines, Riesling
is a fascinating grape of many faces. From bone dry to lusciously sweet, this
variety is delicious at any sugar level with its intense aromas and steely acidity.
Most popular in...Read More About Riesling
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