J. Lohr Seven Oaks Cabernet Sauvignon 2009

79% Cabernet Sauvignon, 9% Petite Sirah, 5% Petit Verdot, 2.5% Merlot, 2.5% Syrah, 1%Cabernet Franc.

A particularly dense vintage, this wine is red-purple in color with a bright hue. Aromas of black currant, plum and black cherry are lifted by a bouquet of vanilla, toasted pastry and spice from a year of barrel aging. The palate is rife with primary fruit and a broad, rich tannin structure.

Highly complimentary to a wide range of foods. Pair with a rich lasagna, roasted lamb, or a London Broil.