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The warm, dry summers of
Lodi create an ideal environment
for growing intense
Shiraz like Ironstone's 2005
Shiraz. This Australian-styled
red wine has a distinct dark
berry and spicy aroma with
flavors of lush berry, vanilla
and a hint of dark chocolate.
Medium-bodied with a smoky
quality, this wine lingers in
your mouth dancing on your
Shiraz is an extremely food-friendly
wine that goes well
with ethnic cuisine and
traditional favorites such as
beef fajitas or Italian sausage
with bell peppers.
The story of Ironstone Vineyards started in the hands of John Kautz, a young row crop farmer from Lodi who saw the future in growing wine grapes in Lodi. With 12 acres in 1948, John quickly built an excellent reputation as a premium wine grape supplier, amassing over 5,000 acres of grapes in Lodi and the Sierra Foothills and eventually becoming one of the top ten wine grape growers...Read More About Ironstone
California has nearly 100 American Viticulture Areas (AVAs) and accounts for almost 90% of wine production in the United States. In our section of Other California, we include wines from smaller AVAs as well as wines from the California AVA. Here are a few smaller AVAs you may see on the label:
Livermore Valley AVA, located right outside of San Francisco and home to...Read More About Other California
(seh-RAH/shee-RAHZ) It's a Smokin' Grape Syrah and Shiraz - same grape, different name. It's a popular and adept variety, growing in multiple regions and creating many different styles of wine. The home base of Syrah is the Northern Rhone, where it creates the exclusive wines of Hermitage and Cote Rotie. On the less pricy side, the Rhone makes Syrah-based wines in Crozes...Read More About Syrah/Shiraz
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