Innocent Bystander Pinot Noir 2011
Pinot Noir from Yarra Valley, Australia
Aromas of briary chocolate, brambly red berries and just a hint of stemmy spice lead into earth, cocoa dusted espresso beans and a sprinkle of orange peel characters on the nose. On the palate, flavors of cherry compote are complemented by fresh bramble and a hint of tar and grilled meat that finish with a lingering twang of chalky tannin.
The perfect match for chargrilled quail and rosemary, Peking duck pancakes, Beaufort cheese or bruschetta with olive tapenade and feta cheese.
Wine & Spirits - "Here's a steal: a light, crisp, cherry-scented pinot noir with delicate weight and refreshing length of flavor. A high-toned scent of juniper and rose adds to the wine's finesse. Compellingly drinkable. Best Buy."
Innocent Bystander Winery
The idea behind Innocent Bystander is to produce great value, food friendly wines that are not your run of the mill varietal blends. Taking fruit from various sources in Central Victoria (in particular Sangiovese, Shiraz, Pinot Gris and Viognier) the team at Innocent Bystander is inspired to utilize and showcase the natural qualities of each region in their unique blends.
As a group of winemakers and viticulturalists who eschew the bland direction and market dominance increasingly exerted by the large corporate winemaking groups, the folks behind these wines see themselves as innocent bystanders. They remain accountable to their craft, not shareholders. View all Innocent Bystander Wines
About Yarra ValleyView a map of Yarra Valley wineries
A short drive from Melbourne, Yarra Valley is the oldest and most successful of Victoria's wine growing regions. The cool climate of the area makes it suitable for the popular varieties of Pinot Noir & Chardonnay. Shiraz is also grown here and produces elegant and restrained wines, showing a different side to Australian wine.
Notable FactsProducers of the Yarra Valley have hit their stride when it comes to Pinot Noir and Chardonnay. Instead of striving to make wine like Burgundy or California, winemakers are crafting a Yarra Valley style, letting the grapes and the soil do the talking. Getting better each year, Yarra Valley is a region to watch.
About AustraliaLike the United States, which is about the same size, Australia's winemaking regions are huddled into one or two pockets of the country. The state of South Australia, which produces about 60% of the country's wine, also has the most wineries and sub-regions, including McLaren Vale, Clare Valley, Coonawarra and Barossa Valley. New South Wales is home to the Hunter Valley, while the smaller, southern state of Victoria is best known for theYarra Valley. Head way west to the very large state of Western Australia and you'll find the tiny region of Margaret River at the southern tip.
Customer ReviewsSign In to Add Your Review3.5 }div>3.6 out of 5 stars
- 5 Stars: 3
- 4 Stars: 1
- 3 Stars: 0
- 2 Stars: 1
- 1 Stars: 0
5 ratings, 4 with reviewsJonothewright - Honolulu, HI51/2/2014
Such a good Pinot Noir. Compared to brands on either side of its price this is still my favorite of its variety. Light and easy drinking with enough oomph to actually pair with a variety of foods.Scott Davidson - Canonsburg, PA511/24/2013
- Light & Fruity
- Light & Fruity
very good pinot noirlmixter - Pittsburgh, PA59/14/2013
- Light & Fruity
Excellent red wine!BRAINYBLONDE11 - Mission, TX26/21/2013The wine was really insignificant tasting. Okay, but after a day of being open it was musty. Perhaps I got a bad bottle (it being an above 90 score) but it was way too light for the pinot I like and didn't keep well.Related Products
- Fruity & Smooth
Alcohol By Volume GuideMost wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Wine Style Guide
Light & Fruity
- Red wines that are more fruit-forward and lighter in tannin and body.
Smooth & Supple
- Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Earthy & Spicy
- Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Big & Bold
- Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
- 5 Stars: