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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Being McLaren Vale Shiraz, this wine oozes ripeness. However, being made from our own fruit, with each batch picked at optimum ripeness, it avoids jammy aromas; instead, it is reminiscent of plums, spices (including cardamom and nutmeg); and has beguiling notes of earth and dark olives. The subtle (predominantly French…) oak is present as hints of vanilla.
While some Rascals probably earned their reputation by taking a swing at you, this one won't try and knock you over. Yes, it is rich; but it is not a "blockbuster". Instead, it has great balance between sheer weight and serious structure. The nose is completely consistent with the palate, which has flavours of plums, spice and a touch of earth; it's generous yet fine, with gently gritty tannins and length from time in those lovely French oak barrels. One articulate rascal, it speaks of its origins and variety – without shouting at you.
It's a great wine to accompany any full flavoured fare like Prime rib, Scotch fillet, veal medallions & Osso Bucco, foie gras, BBQ and demiglace meats, vintage Cheddar, hazelnuts and dark chocolate.
"Quintessential McLaren Vale with a coat of dark chocolate around black fruit flavours leavened by fine, spicy tannins and quality French oak. Screwcap."
Australian Wine Companion
"Full bodied, creamy in texture and densely concentrated, this is a chunky, Shiraz imbued with ample flavor intensity. Jammy, lifted cherry fruit easily carries accents of espresso and chocolate all the way through the finish. The price is right for a wine of this quality. "
Five generations of Hamilton winemakers and then there is Hugh. Every family has a black sheep and Hugh is it. Hugh does things his own way and is responsible for all the unusual grape varieties we have in the ground. He is also responsible for a lot of the nonsense that goes on around here and his sense of the ridiculous is known to go into full swing after dark whilst consuming...Read More About Hugh Hamilton
McLaren Vale is home to the oldest Australian vineyard, with grapes planted in 1838. It's a coastal area, the Indian Ocean bordering the west, which leads to a cooling factor that prevents the grapes from getting too hot. In all, the climate is a perfect one for the vines.
In McLaren Vale, there are vines as far as the eye can see. As in other parts of...Read More About McLaren Vale
(seh-RAH/shee-RAHZ) It's a Smokin' Grape Syrah and Shiraz - same grape, different name. It's a popular and adept variety, growing in multiple regions and creating many different styles of wine. The home base of Syrah is the Northern Rhone, where it creates the exclusive wines of Hermitage and Cote Rotie. On the less pricy side, the Rhone makes Syrah-based wines in Crozes...Read More About Syrah/Shiraz
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