Hogue Genesis Syrah 2005

Syrah/Shiraz from Columbia Valley, Washington

$16.29 $13.49
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The 2010 vintage is available for: $13.99
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Item No. 98088
  • red wine
Ratings Pedigree:
  • 1998
  • WS89
  • ST88
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Winemaker's Notes

Washington State's long growing season of warm days and cool nights provides ideal conditions for producing Syrah. Washington Syrahs exhibit dark, juicy fruit character, brilliant color, a complex varietal herbaceousness, and a relatively low tannin level. The Genesis Syrah is sourced from carefully selected vineyards to emphasize luscious fruit, elegant balance, and complexity. The 2005 vintage opens with aromas of cherry, wild berry, and cinnamon, with a touch of mango, nectarine, and tobacco. On the palate are avors of black cherry, blueberry, and warm Chai spices, with a hint of smoke. The wine is full and rich in the mouth with a long, silkyfinish.

With such a complex flavor profile, this Syrah pairs well with a wide variety of foods: from chicken chili to beef stew, barbecued ribs and hamburgers to roast beef, as well as more sophisticated dishes featuring grilled or roasted filet mignon, venison, lamb or duck.

Customer Reviews Sign In to Add Your Own

Noah Moss - Longmont, CO (read all my reviews)

Rating:
(9/28/2010)
It's not like I think this is the finest wine around, but I give it 5 stars for price as compared to quality. This deep red is ripe and lucious. It reminds me of all the qualities those $9 rosemount Shiraz blend bottles, but provides much better quality...kind of like everything that $9 bottle wishes it was. This is a jammy wine with light oak and a familiar spice (pepper?) on the finish.
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Learn About Hogue Map ItMap It

The Hogue Cellars, founded in 1982 by Mike and Gary Hogue, is located in Eastern Washington's Columbia Valley, the premier grape growing region of the state. The climate and soils of the Columbia Valley produce grapes with intense fruit flavors and high natural acidity. The wines have a liveliness and ripe, zesty fruit flavors that make them ideal complements to a wide range of foods.

Learn About Columbia Valley

Columbia Valley is the largest of Washington State's wine growing regions, with almost 11 million acres. It encompasses a number of smaller regions, including Yakima Valley, Walla Walla Valley, Red Mountain and more. The vast area consists of a range of climates, allowing viticulturists to plant a diverse selection of grape varieties. Most wineries plant rows sparsely, which...

Read More About Columbia Valley

Learn About Syrah/Shiraz

(seh-RAH/shee-RAHZ) It's a Smokin' Grape Syrah and Shiraz - same grape, different name. It's a popular and adept variety, growing in multiple regions and creating many different styles of wine. The home base of Syrah is the Northern Rhone, where it creates the exclusive wines of Hermitage and Cote Rotie. On the less pricy side, the Rhone makes Syrah-based wines in Crozes...

Read More About Syrah/Shiraz

Related Products
This Washington Syrah exhibits dark, juicy fruit character, brilliant color, a complex varietal gaminess and a relatively low tannin level. ...
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Winemaker's Notes The Hogue family planted its first vineyard over 25 years ago and soon realized that Washington's climate and ...
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