To perform a search, enter a keyword, phrase or item number in the search field and click "search."
We offer two ways to locate information:
We have added the following products to your shopping cart from a previous visit:
A crisp dry Johannisberg Riesling in the classic German Mosel Kabinett style. The nose is light and delicate with hints of fresh fruit. Elegant in taste, it is smooth and well balanced with a crisp, clean finish. An outstanding party, reception and general drinking wine.
Appropriate foods: A good choice for a one-wine dinner at which seafood, chicken or veal in a light sauce is served. Excellent with fresh fruit, Gruyere, Port Salut and Morbier cheeses.
Hermann Wiemer was born in Bernkastel, Germany into a family with 300 years experience in making the distinguished vinifera wines of the Mosel Valley. He arrived in the United States in 1968 already well versed in the European tradition of fine winemaking. To this heritage he added the skill of grafting fragile vinifera vines onto sturdy American rootstock.In 1973 he bought 140...Read More About Hermann J. Wiemer
The Big Grape
Beyond the bustling, concrete jungle we call New York City, there lies an entire state that is primarily agricultural and rural. Viticulture has long been a practice in New York, with the production of high quality wine steadily growing over the past few decades. The New York State wine industry is diverse, with plantings that range from native American species to...Read More About New York
The Riesling grape is happiest in a cooler climate, one that fosters its slow
and steady ripening. Often assumed to be the producer of only sweet wines, Riesling
is a fascinating grape of many faces. From bone dry to lusciously sweet, this
variety is delicious at any sugar level with its intense aromas and steely acidity.
Most popular in...Read More About Riesling
Ship on us for a month!
After your free trial, Steward-Ship is just $49/year.
*Some exclusions apply