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A blend of 57% Semillon, 24% Sauvignon Blanc and 19% Chardonnay grown in the Barossa and Adelaide Hills.
Vibrant pale straw in color. Sweet floral green grassy/meadow notes with delicate lifted aromas of clover blossom, lemon curd and gooseberry. The sweet fruit palate is well balanced, soft and juicy with good length and a crisp finish.
