Henschke Hill of Grace Shiraz 2002
Syrah/Shiraz from Barossa Valley, Australia
Wine Style Guide
Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Very deep crimson in color. Rich complex aromas of plum, prune, blackberry and blueberry with licorice, tar, exotic spices, chocolate, cedar and mint. The rich, complex palate is lush, dense and concentrated with layers of flavors and textures. Excellent acid/fruit balance, velvety tannins and exceptional length.
"A lavish mouthful of red cherry, blueberry, currant and sweet spice flavors that linger on the creamy-textured finish. Has great style and amazing balance, letting its flavors soar. Shiraz. Drink now through 2020. 12 cases imported."
"One of Australia's legendary icons is Henschke's Shiraz Hill of Grace. The 2002 is 100% Shiraz aged 18 months in 100% new French and American oak. It boasts an inky/blue/purple color as well as extraordinary uplifted aromatics of acacia flowers, ground pepper, espresso roast, blackberries, cassis, chocolate, and smoke. This stacked and packed, full-bodied Shiraz possesses formidable concentration, moderately high but silky tannin, and a finish that exceeds one minute. A modern day legend, it should easily evolve for 20-25 years."
The Wine Advocate
"Ruby-red. Kaleidoscopic, intensely perfumed nose offers red and dark berries, strong Asian spices and pungent herbs, with licorice, mocha and a sexy rose quality emerging with aeration. Lush and creamy, with deeply concentrated but fresh cherry and cassis flavors accented by vanilla bean and exotic chocolate. The finish features slow-building tannins and lingering traces of dark berries, vanilla and roasted coffee. Wonderfully suave, balanced and pure wine with the depth to age but the sex appeal to give early pleasure."
International Wine Cellar
Learn About Henschke Map It
The Henschke family have been making wine since Johann Christian Henschke planted a small vineyard at Keyneton in Eden Valley in 1862. Cyril Henschke pioneered varietal and single-vineyard wines, including the world-famous Shiraz wines, Hill of Grace and Mount Edelstone in the 1950s. Fifth-generation Stephen Henschke and his wife Prue are one of the most lauded winemaking teams...
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Learn About Barossa Valley
The Barossa zone consists of two sections - the Barossa Valley and the Eden Valley. Wines from the Eden Valley can be labelled Barossa or Barossa Valley.
Situated just a bit east of the large city of Adelaide, Barossa is Australia's wine headquarters. Mega producers are based here, boutique wineries call it home and a majority of the habitants claim their income on the wine...
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Learn About Syrah/Shiraz
(seh-RAH/shee-RAHZ) It's a Smokin' Grape Syrah and Shiraz - same grape, different name. It's a popular and adept variety, growing in multiple regions and creating many different styles of wine. The home base of Syrah is the Northern Rhone, where it creates the exclusive wines of Hermitage and Cote Rotie. On the less pricy side, the Rhone makes Syrah-based wines in Crozes...
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