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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Dark purple in color with aromas of juicy ripe fruit of cherry, blackberry and cassis combined with clove & cocoa. The palate is concentrated with black cherry, cranberry, toast, licorice with hints of smoke, earth and caramel. A full, lush mouth-feel with plenty of structure & a long, slightly earthy finish.
"Formerly the popular Three Vineyards bottling, this has been re-named, but remains the same friendly Merlot-dominated Bordeaux blend, with just a bit of Syrah adding spice. Smooth and silky in the mouth, it mixes red and blue fruits, with a ripe, round midpalate and light chocolate and toasted nuts to finish."
It was 1986 when Washington native Tom Hedges found his first employment in the wine industry marketing American wines in Taiwan. From that humble beginning, Hedges Cellars, then a virtual winery, found its first customer: the government of Sweden. Tom and his wife Anne-Marie marketed their Cabernet/Merlot blend to foreign buyers exclusively for two years before going domestic and...Read More About Hedges Family Estate
Columbia Valley is the largest of Washington State's wine growing regions, with almost 11 million acres. It encompasses a number of smaller regions, including Yakima Valley, Walla Walla Valley, Red Mountain and more. The vast area consists of a range of climates, allowing viticulturists to plant a diverse selection of grape varieties. Most wineries plant rows sparsely, which...Read More About Columbia Valley
Bordeaux Blends The Fab Five With so much history under its belt, it's no wonder that Bordeaux has figured out the recipe to produce amazing wines. Centuries of making (and drinking) wine led to the blend that has become synonomous with Bordeaux. Winemakers in the New World replicate this formula to create successful blends in their respective regions - you may see Bordeaux blends...Read More About Bordeaux Red Blends
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