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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
A blend of 92% Merlot, 5% Cabernet Franc and 3% Cabernet Sauvignon.
With a full two years bottle aging before release, the 2004 Merlot Carneros has already developed into a distinctive wine: black fruits, hints of allspice, mace, and anise, and a broad-but-firm backbone. This wine shows off 2004's best character, the rich texture of late-harvested Carneros fruit, and the complexity that comes from Merlot planted in a superior site. It should age well for another five to eight years from release, not simply surviving, but developing more intricate texture and exotic aroma.
"Red-ruby. Superripe, nearly confectionery aromas of roasted black raspberry, blueberry and leather. Sweet, round and palate-caressing, with harmonious acidity contributing to a seamless texture. More nuanced and structured than the basic Merlot, but still in the fruit-driven style of the vintage. Finishes with building but
suave tannins." Stephen Tanzer's International Wine Cellar
Founded in 1984 by winemaker Michael Havens, Havens Wine Cellars have earned distinction for its Merlot, Syrah and their Bordeaux-style red blend called Bouriquot.
Havens Wine Cellars is located just south of Yountville and a short quieting drive off Highway 29, Napa Valley"s main winery tour route. The pastoral 10-acre site located on the Mayacamas benchland includes a 7½ acre...Read More About Havens
Technically a part of Napa Valley, the Carneros region straddles both Sonoma & Napa counties. It's the Napa region closest to the San Francisco peninsula and the San Pablo Bay, which is instrumental in controlling the climate of the area. The winds from the San Pablo bay create a cool weather pattern ideal for growing Chardonnay and Pinot Noir.
Both Chardonnay...Read More About Carneros
No second fiddle
Merlot is coming back into its own. High popularity led to mass production, which then led to a backlash towards the variety (remember Miles in Sideways?). But passionate Merlot producers, and of course the right bank of Bordeaux, continued to produce quality versions of this grape. Merlot remains the principle grape of top chateaux in St...Read More About Merlot
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