Havens Wine Cellars is located just south of Yountville and a short quieting drive off Highway 29, Napa Valley’s main winery tour route. The pastoral 10-acre site located on the Mayacamas benchland includes a 7½ acre vineyard of Cabernet Sauvignon, Cabernet Franc and Syrah grapes lovingly tended.
Our own estate vineyard on Hoffman Lane, planted to Cabernet Sauvignon, Cabernet Franc and Syrah, is an interesting variation on the south Napa Valley vineyard characteristics we value so much. First, we are actually in a little warmer spot here than many of our other vineyards because we sit close to the Mayacamas foothills, slightly in their lee from the prevailing south wind. This means that our daily cooling from the marine airflow is a bit delayed, keeping us warmer for an hour or two longer than vineyards even a few miles east. On the other hand, since we sit on the east-facing slope, we don’t get the full heat of the afternoon sun like vineyards just across the Valley, five miles away in the Stags Leap District. All this combines to define what is called the “diurnal range,” or the daily swing of temperature and wind, and we think it is the single most important factor in a vineyard’s terroir. Our soils here on Hoffman Lane are deep, but include a lot of gravel in the clay loam, and thus they can dry out quickly without drip irrigation. We are still learning the subtleties of farming this site, but have found Syrah here especially well-adapted to the place. View all Havens Wine Cellars Wines
About Napa ValleyView a map of Napa Valley wineries
It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard lands were scooped up and vines were planted throughout the county. A number of wineries emerged, from large conglomerates to small boutiques to cult classics. Cabernet Sauvignon is definitely the grape of choice here, with many winemakers also focusing on Bordeaux Blends. Whites are usually Chardonnay and Sauvignon Blanc.
Notable FactsWithin the Napa Valley lie smaller sub-AVAs that lend even more character specifics to the wines. Furthest south is Carneros, followed by Yountville, Oakville & Rutherford. Above those two is St.-Helena and finally, just granted an AVA, Calistoga. These areas are situated on the valley floor and are known for creating rich, smooth Cabernet Sauvignon, Merlot and Chardonnay. There are a few mountain regions as well, nestled on the slopes overlooking the valley AVAs. Those include Howell Mountain, Stags Leap and Mount Veeder. Wines from the mountain regions are often more structured and firm, benefiting from more time in the bottle to evolve and soften.
The most famous of the California wine regions is Napa Valley, and these wines are certainly outstanding – but it's not as broad and diverse as its larger neighbor, Sonoma County. Down south, Santa Barbara's Santa Maria Valley is well-known for its Rhône blends, as well as cool-climate varieties like Pinot and Chardonnay. The Central Coast, the largest California AVA, has many different microclimates that lead to a wide range of wines with many sub-AVAs.