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#53 Wine Spectator Top 100 of 2010
50% of the base wines used for the Brut Réserve 1er Cru are at least three years old. The current assemblage is 50% Chardonnay, 35% Pinot Meunier and 15% Chardonnay.
"This refined bubbly balances rich flavors of fruitcake, honeycomb and lemon curd with bright citrusy acidity and a hint of smoky mineral. Lithe and lively, with a spiced finish. Drink now through 2016."
"The NV Brut Premier Cru Reserve is simply gorgeous in its rich, broad expression of fruit. The wine reveals a wonderful smokiness along with notes of Pinot and tons of Verzenay character in a focused, energetic finish. This is an exceptionally polished, complete wine. NV Brut is 50% Chardonnay, 45% Pinot Noir and 5% Pinot Meunier. Disgorged: Summer, 2008. Anticipated maturity: 2009-2013. "
The Wine Advocate
"Light yellow, with a slow bead. Deep, minty cherry and orange on the nose, with subtle floral and mineral qualities adding complexity. Broad and lush, offering a suave array of rich orchard and pit fruit flavors, finishing with excellent persistence and surprising freshness. A powerful and ripe but fresh style, with great appeal for fans of richness and weight."
International Wine Cellar
Like many of the producers in our portfolio, Monsieur Godme is a multi-generational winemaker whose joy, passion and dedication to his craft reminds us why we love wine.
As passionate as a our Champagne growers are about what they do, Monsier Godme takes it to the next level. He absolutely believes that great wines come from great vines, and solely relies on organic,...Read More About Godme Pere et Fils
Champagne is both a region and a method. The wines come from the northernmost vineyards in France and the name conjures an image like no other can. An 18th Century Benedictine monk named Dom Perignon is said to be the first to blend both varietals and vintages, making good wines not only great, but also special and unique to their winemaker. Today, nearly 75% of Champagne...Read More About Champagne
Most Champagne you encounter will be NV, or non-vintage. This is because the base wine is a blend of wine from
In producing non-vintage wines, Champagne houses strive to keep the taste consistent year by year, and non-vintage
the winemakers flexibility in blending, ensuring a constant style each year. Non-vintage Champagne...Read More About Non-Vintage
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