The grapes were harvested from vineyard Paarl, Pikenerskloof, Pedeberg and Malmesbury. The grapes are mostly sourced from are dry farmed old bush vines. These are mostly vinyards with small cropping levels. The resulting wine has considerable concentration.
Deep vibrant pink. On the palate, juicy ripe fruit. Aromas of ripe summer berries. The different varietals were harvested ripe and crushed. The juice was drawn off the red grapes; mostly Shiraz, Pinotage, Cinsaut, Grenache, Gamay and Merlot.