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This very steep vineyard makes any mechanization impossible. The vines are manually kept without the use of residual herbicide or insecticide. Composed of 2 hectors of terraces exposed south-southeast on granite soil.
"Showy and enticing, with ebullient peach, anise and fennel notes that stay pure and driven from beginning to end. Great mouthwatering minerality takes over on the finish. Combines richness and elegance. Viognier at its best. Drink now through 2012."
93 Points
Wine Spectator
"The 2006 Condrieu Les Chaillees de l’Enfer’s flamboyant notes of marmalade, spring flowers, overripe melons, pear, and peach are all present in this deep, full-bodied wine, which has great acidity (a characteristic of this vintage) and a stunning, lush finish. Georges Vernay’s attractive daughter Christine has been running this estate for a number of years, and has not only built on the highly successful white wines of her father, but has also dramatically increased the quality of the reds. "
The Wine Advocate
"Bright gold. Hugely aromatic, pungent bouquet of fresh peach, nectarine, floral honey and violet. Deeper poached pear and honeydew flavors maintain very good verve, and finish with excellent lift and lingering sweetness. You could wear this as perfume."
92 Points
International Wine Cellar
