Gemstone Vineyard Estate Cabernet Sauvignon 2007
Cabernet Sauvignon from Napa Valley, California
The 2007 GEMSTONE could be the finest wine we have ever bottled. The 2007 season had very consistent temperatures, allowing our fruit to ripen at a very steady pace and making for ideal flavor development. Conditions like these allow us to be very selective and to pick at exactly the desired level of maturity. Our fruit was harvested in late September and early October, and after 20 months aging in 70% new French oak, the wine was bottled unfined and unfiltered. The 2007 Gemstone exhibits a profound garnet color in the glass. On the nose, the wine reveals a complex bouquet of ripe blue and black fruits layered with crushed stones, exotic spice, and elegant oak; Soft and extremely rich in the mouth; it has a full body with great purity and perfect texture, soft sweet tannins and sex appeal. The wine's depth and complexity suggest a very long aging potential.
Wine Spectator - "Wonderfully complex aromas lead to firm, intense and concentrated flavors, showing a well-structured mix of black licorice, blackberry, plum and black cherry, with touches of graphite and mineral. Ends with tight, chewy yet ripe tannins that support the flavors. Cabernet Sauvignon, Merlot and Petit Verdot. Best from 2011 through 2022."
The Wine Advocate - "The dense ruby/purple-colored 2007 Gemstone (90% Cabernet Sauvignon, 7% Petit Verdot, and 3% Cabernet Franc) reveals notes of ink, graphite, camphor, and sumptuous amounts of blue and black fruits along with an unmistakable minerality. This is a full-bodied, dense yet elegant red possessing both power and concentration that have not compromised its ethereal characteristics. Drink this beauty over the next 20-25+ years."
International Wine Cellar - "Bright ruby. Superripe aromas of kirsch and gravel, plus hints of licorice and dusty herbs; still quite youthfully unforthcoming. Dense and sweet but not at all over the top; shows a hot rock character and pronounced minerality that reminds me of Graves. The slightly liqueur-like quality continues on the palate, but this backward wine needs time to express itself. Finishes solidly tannic, with a pungent licorice quality and firm, dusty tannins. Showing the masculine side of cabernet.
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Gemstone Vineyard Winery
Gemstone Vineyard is a jewel-like slope nestled between rolling knolls on the eastern edge of Napa Valley. Incorporating a diverse grid of rare heritage clones of Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot, Gemstone consistently produces a critically acclaimed estate blend that exhibits power and elegance. Gemstone Vineyard's intensely-flavored tiny berries produce wines described as having "heroic depth and opulent richness." View all Gemstone Vineyard Wines
About Napa Valley
It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard lands were scooped up and vines were planted throughout the county. A number of wineries emerged, from large conglomerates to small boutiques to cult classics. Cabernet Sauvignon is definitely the grape of choice here, with many winemakers also focusing on Bordeaux Blends. Whites are usually Chardonnay and Sauvignon Blanc.
Notable FactsWithin the Napa Valley lie smaller sub-AVAs that lend even more character specifics to the wines. Furthest south is Carneros, followed by Yountville, Oakville & Rutherford. Above those two is St.-Helena and finally, just granted an AVA, Calistoga. These areas are situated on the valley floor and are known for creating rich, smooth Cabernet Sauvignon, Merlot and Chardonnay. There are a few mountain regions as well, nestled on the slopes overlooking the valley AVAs. Those include Howell Mountain, Stags Leap and Mount Veeder. Wines from the mountain regions are often more structured and firm, benefiting from more time in the bottle to evolve and soften.
About CaliforniaIt's not rare to see a wine's country of origin listed as "California." A country unto itself in the wine world, California makes enough varieties and styles to match many European wine countries. It produces a diverse range of wines that span the quality spectrum.
The most famous of the California wine regions is Napa Valley, and these wines are certainly outstanding – but it's not as broad and diverse as its larger neighbor, Sonoma County. Down south, Santa Barbara's Santa Maria Valley is well-known for its Rhône blends, as well as cool-climate varieties like Pinot and Chardonnay. The Central Coast, the largest California AVA, has many different microclimates that lead to a wide range of wines with many sub-AVAs.
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