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"Dark ruby. The 1999 Costa Russi is a soft, supple effort for the vintage, with a deeply nuanced nose and a rich core of sweet dark fruit buffered by prominent minerality on the seamless, long palate. Although not especially complex, this Costa Russi exhibits an elegance and finesse in its understated expression, and it is undoubtedly a highly enjoyable wine. True to type, it is also the most accessible of the single-vineyard wines from Barbaresco. It should age gracefully until at least age 20."
Robert Parker's The Wine Advocate
"Deep red-ruby. Reticent aromas of dark fruits, minerals and bitter chocolate. Vibrant, delineated and penetrating, with intense dark berry flavors. Finishes very long and lively, with a firm tannic spine and excellent thrust and grip."
Stephen Tanzer's International Wine Cellar
The story of the Gaja Winery can be traced to a singular, founding purpose: to produce original wines with a sense of place which reflect the tradition and culture of those who made it. This philosophy has inspired five generations of impeccable winemaking. It started over 150 years ago when Giovanni Gaja opened a small restaurant in Barbaresco, making wine to complement the food...Read More About Gaja
(PEED-mont) Piedmont is located in the Northwest area of Italy, hugging the Mediterranean coast. The regional capital, Turin, is situated smack in the middle of the province. Being close to the alps, the area enjoys a high altitude, with the best vineyards benefiting from the hills and elevation. Known for its famous sub-districts, Piedmont delivers some of the most...Read More About Piedmont
The King of Piedmont
Nebbiolo is the key grape in the wines of Barolo and Barbaresco. It is not the
most planted variety, but it does make the most distinctive and age-worthy wines. Native to
Nebbiolo is a bit of a soil snob - it's finicky about where it grows and has
long been the honored red grape of Northern Italy...Read More About Nebbiolo
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