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The nose combines the sweetness of raspberry and violet with the spiciness of pepper, clove and tobacco, while in the palate the lush currant and plum fruit flavors balance with vanilla, cedar and nutmeg. This is a well balanced, medium bodied wine with nice tannins. Enjoy with lamb, duck, venison or steak. Enjoy now through 2018.
"Another very good Cabernet from Fuse, at a great price, following the 2007. Blended with Syrah and Merlot, it's rich and soft in blackberries and cassis, with a peppered, smoked meat note that must come from the Syrah. Best now. Editors' Choice"
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