This 100% Sangiovese Grosso is aged partly in Slavonian oak vats of about of French oak, for more than 3 years, followed by about one year in the bottle before release. Bursting at the seams with plum and cherry fruit sustained by firm, full structure and polished tannins.
Optimal lasting characteristics, but is destined for more immediate drinking. With its elegant combination of fruit and spicy aromas, the Fuligni Brunello is the result of carefully selected grapes coming from low yields per hectare and is not produced in years when the quality of the harvested grapes is not suitable to maintain the high standards of the estate.
"Fuligni’s 2006 Brunello di Montalcino is one of the stars of the vintage. Sweet floral notes weave through a core of expressive red fruit as the wine opens up in the glass. The 2006 shows incredible purity and finesse, most notably in its silky, polished tannins. This isn’t a blockbuster, but rather a wine that conquers through its sheer finesse. The wine spent 27 days on the skins. The volume and weight are influenced by the modern school, everything else is traditional all the way. The 2006 is the first vintage in which the percentage of French oak has been dropped to 25%, which has allowed the purity of the fruit to shine through to a degree that I have seldom, if ever, seen here. Rain during June naturally lowered yields and may partly explain why Fuligni’s 2006 is so phenomenal. Simply put, readers won’t want to miss this superb Brunello. Anticipated maturity: 2016-2031"
The Wine Advocate
"Bright dark red. Captivating nose shows a medicinal quality to the notes of sandalwood, minerals, graphite and orange peel. At once silky and explosive in the mouth, providing oustanding density without heaviness and saturating the entire mouth with sweet flavor. A wine of incredible aromatic thrust. The floral lift on the extremely long finish gives the wine an almost Lafite-like clarity."
International Wine Cellar
"Sweet flowers, with blueberries and blackberries on the nose. Toffee and creme brulee. So complex and subtle with everyth ing there. Full and very velvety with soft and silky tannins and a long, long finish. Beautiful polish to this wine. Best after 2013.
"Fuligni's newest Brunello is characterized by well-polished and very elegant tones of graphite and slate roof that give the wine a defined mineral backbone. It becomes more expansive on the palate thanks to its natural richness and fruit-forward berry flavors. "