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We crush our Russian River Chardonnay whole-cluster and then ferment entirely in French oak barrels to achieve a silky, seductive texture. This vintage offers profuse aromatics of honeysuckle, baked pineapple, exotic spices and vanilla crème, as well as tightly focused flavors of pear, green apple, lemon and passion fruit, all beautifully layered upon a full-bodied palate.
