Four Sisters Sauvignon Blanc-Semillon 2008

Bordeaux White Blends from South Australia, Australia

$16.49
Item No. 102031
  • white wine
  • screw cap wine

Winemaker's Notes

This hand crafted wine was produced from the finest fruit available from preferred vineyard sites throughout South Eastern Australia & New Zealand. A provocative mixture of herbaceous, spicy fruit flavours whilst the finish is balanced with crisp, clean acidity.

Service: Seafood, Asian and Chicken.

Learn About Four Sisters

Four Sisters is the creation of Trevor Mast, owner and winemaker at Mount Langi Ghiran, world famous for its Langi Shiraz. One year his four daughters created the wine label design as a birthday surprise. Produced with the help of the eldest daughter Daliah, a graphic designer, the label depicts each one of the sisters - from the left they are Sophie, Anja, Daliah and Ineke....

Read More About Four Sisters

Learn About South Australia

The majority of wines from Australia come from this state. Home to the red wine regions of McLaren Vale, Coonawarra and Barossa Valley, South Australia produces some of the finest red wines of the country, and some say in the world. White wines gain their reputation from the distinctive Rieslings of Clare Valley.

Learn About Bordeaux White Blends

Bordeaux White Blend
There's white wine in Bordeaux, too! Typically made from Semillon, Sauvignon Blanc, and bits of Muscadelle, white Bordeaux can be a fully dry table wine or, as in Sauternes, a deliciously sweet dessert wine. In other areas of the world, a Bordeaux blend consists primarily of Sauvignon Blanc and Semillon, either of which may be the predominant variety. Bordeaux blends can vary in style, but most have good acidity and often a mineral overtone.

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