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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Garnet-red with ruby highlights that take on a slightly orange tone over time, it has a clear-cut, intense nose with overtones of vanilla, spices, withered roses and underbrush; its taste is dry, but soft, full-bodied, velvety and well balanced, and is very long-lasting.
Ideal with big red meat dishes and medium or mature cheeses, it can also make for pleasant after-dinner company.
"The tension in this wine builds from the initial aromas of rose and rose stems to meaty tannins packed with minerals. A powerful Serralunga wine, this is completely savory, more about umami character than fruit. It tastes like blood sausages, and after some time in the cellar, this will likely prove a good match."
Wine & Spirits
"Ripe and smoky, delivering plum, black cherry, spice and mineral elements that bind with the firm structure. This is dense and chewy, with a slightly dry finish. There is plenty of fruit here, so be patient. Best from 2014 through 2030."
"This polish and finesse to this young Barolo makes me happy. It's full and velvety, with lovely ripe fruit and lovely flavors. It’s going to give a lot in a few years. Better after 2013."
Since 1878 Fontanafredda Estate & Winery, located in the heart of Piedmont's Langhe region, has been a benchmark for Barolo and Barbera wines that deftly balance deep aromas and concentration of fruit with elegance. Among the prized vineyard sites belonging to Fontanafredda are those in the commune of Serralunga d'Alba, a source of some of today's most distinctive and intriguing...Read More About Fontanafredda
(PEED-mont) Piedmont is located in the Northwest area of Italy, hugging the Mediterranean coast. The regional capital, Turin, is situated smack in the middle of the province. Being close to the alps, the area enjoys a high altitude, with the best vineyards benefiting from the hills and elevation. Known for its famous sub-districts, Piedmont delivers some of the most...Read More About Piedmont
The King of Piedmont
Nebbiolo is the key grape in the wines of Barolo and Barbaresco. It is not the
most planted variety, but it does make the most distinctive and age-worthy wines. Native to
Nebbiolo is a bit of a soil snob - it's finicky about where it grows and has
long been the honored red grape of Northern Italy...Read More About Nebbiolo
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