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For our 2006 Napa Valley Merlot, grapes from three of our vineyards in three distinct areas of the Valley were used. Each vineyard, under the management of Proprietor/Vineyard Director Pat Garvey, is farmed using sustainable and organic practices. And due to their endless diversity of soil types, exposures, and elevations, each adds its own individuality and personality to the blend. The Komes Ranch grapes add intensity and structure, those from Oakville fill in with bouquet and flavors of raspberries and red fruits and those from Pope Valley contribute deep color and supple tannins.
